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HONEYWOOD
Forest Lodge, Restaurant & Spa
Tasting menu November 2024
R440
Tomato gazpacho
Black pepper cream cheese | oven dried tomatoes | black garlic oil | tempura jalapeno
Seared tuna
Avocado sorbet | tamrind mayonnaise | cumin sev | lime dressing |tangy cucumber
Chipotle chicken pot sticker
Corn pure | carrot and ginger | beans chili | oregano tomato sauce | garlic aioli
Lamb cutlet vindaloo
Vindaloo cream | raita ravioli | baby brinjal chutney | pickled onion mint salad | sesame cashew rub
Lime custard spring roll
Mango sorbet | confit pine apple | pistachio | ginger panna cotta
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